Wagyu Beef

Oh Deli Housemade 100% pure Wagyu Beef Tallow.

Our Wagyu Beef Tallow is processed from Australian Wagyu Beef Fat.

• Perfect for frying, sautéing, roasting, baking and sous vide applications.
• Adds a rich and savoury punch to your meal and can be used as a replacement in savoury baking for butter, shortening or duck fat.
• Has less saturated fat and cholesterol than butter.

Thinly sliced Karubi plate cut from our air flown Australian Wagyu beef. This beef comes with a marble score of 5/6, perfect for adding extra taste to your steamboat

*Frozen using our fresh chilled meat - Please order at least 2 days in advance

Sliced by hand from Wagyu beef MS 4/5 rump cap.

$6.99 / 100g

1.8kg Australian Wagyu Tomahawk Steak with a marble score of 4/5.

The Tomahawk is one of the largest steaks in Australia. Each Tomahawk is a rib-eye, or scotch fillet on the bone, and comes from the coveted Wagyu beef. Its namesake is the mammoth rib bone left on the cut which consists of tender intercostals meat.

A 1.8kg Tomahawk would feed four guests

Delicious Australian Wagyu beef sirloin steak with a marble score of 8/9.

A real crowd pleaser cut from the heart of the top sirloin, these well-marbled steaks have a flavor and a succulent juiciness that will keep you coming back for more.

This cut is a versatile one, which can be enjoyed BBQéd, panfried or sliced thinly for a tasty Wagyu beef salad.

$22.99 / 100g

Incredibly tasty Australian Wagyu beef ribeye steak with a marble score of 8/9.

These well-marbled steaks have a flavour and a succulent juiciness that will keep you coming back for more.

This cut is an absolute hero of any BBQ or steak dinner. For taste, flavour & that melt in your mouth texture, we at Oh Deli believe it doesn't get any better than this!

$22.99 / 100g

Delicious Australian Wagyu ribeye steak, with a marble score of 6/7.

Ribeye steaks are more richly marbled than other cuts, giving the steak an incredible flavor and tenderness, making them a firm BBQ favourite.

$16.59 / 100g

Delicious Australian Wagyu beef Sirloin with a marble score of 6/7.

Also known as New York Strip steaks, the intense marbling and aging process combine for spectacular richness and flavor.

A real crowd pleaser, these steaks are one of the most popular steakhouse beef cuts .

$16.59 / 100g

Beef stir frying strips, from cut leaner, lower marble scores Wagyu rumps. Makes fantastic wok creations, fajita's or stroganoffs.

$6.99 / 100g

Minced Wagyu beef from leaner, lower marble score 4/5 topsides, knuckles & chucks. As with all our Wagyu beef, these are from Margaret River in Australia's South West & is air flown. Makes fantastic burgers, pies or tacos, equally as good for traditional mince meat dishes. Contains approx 20% fat.

$6.99 / 100g

Beef cubes from leaner, lower marble score 4/5 topsides, knuckles & chucks. As with all our Wagyu beef, these are from Margaret River in Australia's South West & are air flown. Makes fantastic pies, casseroles or home made skewers.

$6.99 / 100g